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Betty Crocker
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4-Ingredient Pizza Bake

4-Ingredient Pizza Bake

A Sandra Lee Favorite! Craving pizza? Just add water to Bisquick® Complete biscuit mix and you'll make quick work out of a pizza bake that's in the oven in less than 15 minutes.

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(114 Ratings)

114 Ratings

5 spoons 34%

4 spoons 25%

3 spoons 28%

2 spoons 7%

1 spoons 5%

Member Reviews (23)
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  • PREP TIME

    10 Min

  • TOTAL TIME

    35 Min

  • SERVINGS

    8

 

2
pouches (7.5 oz each) Bisquick® Complete buttermilk biscuit mix
1
cup water
1
jar (14 oz) pizza sauce
1
package (8 oz) sliced pepperoni
2
cups shredded mozzarella cheese (8 oz)
  • 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and water until soft dough forms. Drop half of dough by spoonfuls evenly in bottom of baking dish (dough will not completely cover bottom of dish).
  • 2 Drizzle about 1 cup pizza sauce over dough. Arrange 1/2 of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
  • 3 Bake 20 to 25 minutes or until golden brown. Cut into squares to serve.

Expert Tips

To make half a recipe, divide ingredients in half; bake in sprayed 8-inch square glass baking dish for 22 to 25 minutes.

Add your favorite pizza toppings to the layers. Try cooked sausage crumbles, chopped green bell pepper, onion or olives.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 470
    • (Calories from Fat 250),
  • Total Fat 28g
    • (Saturated Fat 10g,
    • Trans Fat 4 1/2g),
  • Cholesterol 45mg;
  • Sodium 1270mg;
  • Total Carbohydrate 37g
    • (Dietary Fiber 2g,
    • Sugars 4g),
  • Protein 19g;
Percent Daily Value*:
  • Vitamin A 10.00%;
  • Vitamin C 4.00%;
  • Calcium 30.00%;
  • Iron 15.00%;
Exchanges:
  • 2 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 1 1/2 High-Fat Meat;
  • 3 Fat;
Carbohydrate Choices:
  • 2 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 23 Reviews View All
Posted 2/1/2012 11:26:58 AM REPORT ABUSE shells2012 said:
Rating:
Very quick, easy and yummy! I used the Bisquick three cheeses biscuits for a little bit more flavor. I added green peppers, onions. Turned out well, will make again.
This reply was: Helpful  Inspiring
Posted 1/15/2012 7:17:08 PM REPORT ABUSE laurajdixon7 said:
Rating:
I didn't have the bisquit pouches so I substituted 2 cups Original Bisquick mix and I could have used more. Other than that it was sort of greasy and flat. Fast for pizza though.
This reply was: Helpful  Inspiring
Posted 12/5/2011 3:44:32 PM REPORT ABUSE cblaisdell said:
Rating:
SIMPLE AND EASY TO MAKE ON THOSE NIGHTS YOUR BUSY. I ADDED OREGANO TO THE DOUGH FOR SOME ADDED FLAVOR.
This reply was: Helpful  Inspiring
1 - 3 of 23 Reviews View All
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