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Trix™ Marshmallow Bars

Trix™ Marshmallow Bars
  • Prep 10 min
  • Total 30 min
  • Servings 12
Marshmallow cream, butter and Trix cereal are all you need to create these colorful and sweet snacks that are ready in just 30 minutes.
By Paula Jones
Updated January 7, 2016

Ingredients

  • 1 jar (7 oz) marshmallow creme
  • 1/4 cup butter
  • 1 box (10.7 oz) Trix™ cereal

Steps

  • 1
    Spray bottom and sides of 13x9-inch (3-quart) baking dish or pan with cooking spray. Set aside.
  • 2
    In Dutch oven, heat marshmallow creme and butter over medium heat about 5 minutes, stirring constantly. Remove from heat.
  • 3
    Add cereal; mix well.
  • 4
    Spread mixture in baking dish. Using waxed paper or spatula sprayed with cooking spray, firmly press mixture evenly into baking dish. Cool before cutting. For bars, cut into 4 rows by 3 rows.

  • Recipe can easily be doubled or tripled.
  • Crush cereal slightly beforehand for smaller-sized bars.
  • Substitute 1 bag (10 oz) marshmallows for the marshmallow creme.

Nutrition Facts

Serving Size: 1 Serving
Calories
190
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
170mg
7%
Potassium
40mg
1%
Total Carbohydrate
35g
12%
Dietary Fiber
0g
0%
Sugars
18g
Protein
0g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
8%
8%
Iron
20%
20%
Exchanges:
0 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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