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Shepherd's Pie Skillet

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Shepherd's Pie Skillet
  • Prep 25 min
  • Total 30 min
  • Servings 6
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Rely on this English classic for a complete meal of meat, potatoes and veggies, all in one dish. It’s super easy with Hamburger Helper® and Betty Crocker® potatoes.
Updated Feb 5, 2018

Ingredients

  • 1 lb lean (at least 80%) ground beef
  • Hot water and milk called for on Hamburger Helper box
  • 1 box Hamburger Helper™ Salisbury
  • 1 1/2 cups frozen mixed vegetables, thawed
  • Betty Crocker™ mashed potatoes for 6 servings
  • Water, milk and butter called for on mashed potatoes box for 6 servings
  • 1/4 cup shredded Cheddar cheese (1 oz)
  • Chopped fresh parsley

Steps

  • 1
    In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until brown; drain. Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box) and thawed vegetables. Heat to boiling, stirring occasionally.
  • 2
    Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta and vegetables are tender. Remove from heat.
  • 3
    Meanwhile, make potatoes as directed on box for 6 servings. Spoon and gently spread mashed potatoes over pasta mixture. Sprinkle with cheese. Cover; let stand about 5 minutes or until cheese is melted. Sprinkle with parsley.

Tips from the Betty Crocker Kitchens

  • tip 1
    Love garlic mashed potatoes? Stir in some finely chopped fresh garlic to your liking.

Nutrition

440 Calories, 19g Total Fat, 21g Protein, 47g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
170
Total Fat
19g
29%
Saturated Fat
10g
48%
Trans Fat
1g
Cholesterol
75mg
25%
Sodium
790mg
33%
Potassium
620mg
18%
Total Carbohydrate
47g
16%
Dietary Fiber
2g
9%
Sugars
4g
Protein
21g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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