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Homemade lemon bars from a mix? Incredibly good!

lemon cheesecake bars

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Lemon Cheesecake Bars

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A twist of citrus and a surprise creamy inside make this starry cupcake heavenly.

lemon creme cupcakes

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Lemon Crème Cupcakes

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Prepare to be captivated by this Lemon Velvet Cream Cake, a true masterpiece of flavor and texture. Four opulent layers of rich, velvety lemon cake provide an impressive foundation, but it's the silken, homemade frosting that truly steals the show. Nestled between each tier and generously swathed around the exterior, a single taste of this exquisite spread reveals why this lemon velvet cake is so beloved. Crafted from a harmonious blend of cream cheese and whipping cream, then sweetened with powdered sugar and brightened with grated lemon peel, its luxurious tang perfectly complements the moist, tender cake. This showstopper is an undeniable fan-favorite spring dessert, promising an unforgettable citrus experience

lemon velvet cream cake

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Lemon Velvet Cream Cake

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Lemon cake and pudding bake magically together in this delicious old-fashioned dessert made in a most convenient way.

lemon pudding cake

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Lemon Pudding Cake

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Refreshing! A great lemon cookie treat made easy with cake mix and frosting. They're great with lemonade on a warm summer day.

frosted cake mix lemon cookies

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Frosted Cake Mix Lemon Cookies

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No matter if you're new to baking or a seasoned pro, our Key Lime Cupcakes are a surefire hit. We know you'll rock our refreshing and tasty Key Lime Cupcakes recipe. The Key lime juice brings bold citrus flavor to our Key Lime Cupcakes and the glaze and frosting make them unforgettable. Make sure to grab one (or two!) before they fly off the dessert plate. Now all that's left to do is enjoy!

key lime cupcakes

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Key Lime Cupcakes

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When life hands you lemons, make lemonade cake! This moist lemon cake will remind you of summer any time of year. The easy poke technique ensures the cake is infused with bright citrus flavor all the way through and the fluffy frosting gives it a sweet finish. Mix it up in just 20 minutes, with your box of Betty Crocker™ Delights Super Moist™ Lemon Cake Mix, and then let it chill in the fridge until it’s time for dessert.

lemonade party cake

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Lemonade Party Cake 

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Whether you’re a fudge brownie fan, chocolate chip cookie purist or a yellow cake devotee, these top-rated recipes start with a Betty Crocker mix but are transformed into so much more.

start with a mix any mix

Start with a Mix, Any Mix

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Betty Crocker™ Super Moist™ yellow cake is transformed into an autumn full-flavored dessert with a hint of orange. The icing on the cake? Cream cheese frosting, of course!

sweet potato sheet cake

The cake can be made ahead of time. Bring to room temperature before serving.

This cake could also be made into a layer cake for a more dramatic presentation.

sweet-potato-sheet-cake

Sweet Potato Sheet Cake

Garnish each serving of cake with a candied lemon slice and mint leaf.

When shopping for the pudding mix, be sure to buy the instant pudding mix, not the cook-and-serve variety.

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What's better than cake? A beautiful bundt cake you can make in one bowl!

lemon cream cheese bundt cake with lemon glaze

Mix up this basic recipe with different citrus fruits, like orange or lime.

Grate the lemon peel right into the bowl with the other ingredients to keep all those bright citrus flavors from drying out in the air.

lemon-cream-cheese-bundt-cake-with-lemon-glaze

Lemon Cream Cheese Bundt Cake with Lemon Glaze

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There’s always room for more at the Thanksgiving dessert table and this Sweet Potato Cake will steal the spotlight every year. Topped with a creamy cinnamon frosting, this perfectly moist cake celebrates the very best flavors of the season. Pick up two sweet potatoes, chopped pecans, Betty Crocker™ Delights Super Moist™ French Vanilla Cake Mix, and some Betty Crocker™ Cinnamon Toast Crunch™ Frosting the next time you're at the store, and your pantry staples will do the rest!

sweet potato cake with cinnamon frosting

Indulge in our moist Sweet Potato Cake with creamy Cinnamon Frosting! The perfect easy recipe for Thanksgiving dessert and fall baking. Get the recipe now!

Use offset spatula to spread frosting in smooth layer on top of cake.

Swap caramel topping and chopped pecans for sprinkles or colored sugars, if desired.

Swap cinnamon and nutmeg in cake batter for 2 1/2 teaspoons pumpkin pie spice, if desired.

If you'd like, swap Betty Crocker™ Cinnamon Toast Crunch™ Frosting for Betty Crocker™ Rich & Creamy Vanilla Frosting and 1 teaspoon ground cinnamon.

Here are the amazing ingredients that make our Sweet Potato Cake with Cinnamon Frosting so special.Sweet Potatoes:&nbsp;These vibrant orange beauties are the heart of our&nbsp;sweet potato cake recipe! They provide natural sweetness, incredible moisture, and that signature earthy flavor.French Vanilla Cake Mix:&nbsp;This&nbsp;cake mix&nbsp;forms the perfect foundation, ensuring a consistently&nbsp;moist cake&nbsp;with a delightful vanilla base.Ground Cinnamon:&nbsp;A must-have&nbsp;fall spice. Cinnamon infuses the cake with warm, aromatic notes that perfectly complement the sweet potato.Ground Nutmeg:&nbsp;Another classic&nbsp;seasonal spice&nbsp;that deepens the flavor profile, adding a hint of warmth and complexity.Betty Crocker™ Cinnamon Toast Crunch™ Frosting:&nbsp;This creamy, spiced&nbsp;cinnamon frosting&nbsp;adds an irresistible sweet finish.Caramel Topping:&nbsp;A luscious drizzle that adds an extra layer of sweet indulgence and a beautiful presentation.Chopped Pecans:&nbsp;These crunchy nuts provide a fantastic textural contrast and a nutty flavor that pairs wonderfully with sweet potato.Other Ingredients You’ll Need: Milk, vegetable oil, eggs

Recipe Ingredients

To make sure your Sweet Potato Cake with Cinnamon Frosting turns out perfectly every time, here are some key tips. See the full recipe below for all the details.<h3>1. Prepare Your Batter</h3>After combining all the cake batter ingredients, mix only for the recommended 2 minutes. Overmixing can develop the gluten too much, leading to a tougher, less tender cake. When adding the mashed sweet potato to the batter, make sure to use exactly 1 1/2 cups. Too much or too little can affect the cake's texture and moisture.<h3>2. Bake and Cool</h3>Allow the cake to cool for the full 1 hour 30 minutes (or until completely cool to the touch) before applying the frosting. If the cake is warm, the frosting will melt and slide off, making a mess.<h3>3. Frost and Decorate</h3>For a smooth and even layer of frosting, an offset spatula is your best friend. It helps you spread the frosting easily across the top of the cake. Drizzle with caramel and sprinkle with pecans to finish.

How to Make Sweet Potato Cake with Cinnamon Frosting

Store the finished cake loosely covered in the refrigerator. This helps keep it fresh and moist, especially with the creamy frosting. Store for up to 4 days.

How to Store Sweet Potato Cake with Cinnamon Frosting 

sweet-potato-cake-with-cinnamon-frosting

Sweet Potato Cake with Cinnamon Frosting

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Southern-style sweet potato pound cake gets a jumpstart from a convenience mix.

quick and easy sweet potato pound cake

How many sweet potatoes do you need to make this yummy cake? Cook up about 2 small or 1 large sweet potato, and you'll end up with 1 cup mashed. 

Success

Jazz up this sweetly spiced cake by topping with candied fruits, nuts or coconut. 

Special Touch 

Next time you’re making sweet potatoes for dinner, do yourself a favor and throw in an extra potato to roast so you can make this moist and delicious sweet potato pound cake. With one cup of mashed sweet potatoes, you can whip up this cake using a box of <a href="https://www.bettycrocker.com/products/betty-crocker-baking-and-cake-mixes/pound-cake-mix" target="_blank">Betty Crocker pound cake mix</a>, milk, nutmeg, eggs and butter. It’s wonderful topped simply with <a href="https://www.bettycrocker.com/products/frosting/richandcreamycreamcheesefrosting" target="_blank">Betty Crocker Rich & Creamy cream cheese frosting</a> but if you’re feeling fancy, a handful of chopped nuts, candied fruit or coconut will take this cake over the top. Give it a try sometime when you need a little something sweet and use it as an opportunity to try out some of these <a href="https://www.bettycrocker.com/how-to/tipslibrary/baking-tips/cake-making-101" target="_blank">tips and tricks for baking cake</a>. Once you’ve mastered this recipe, try another of Betty’s best <a href="https://www.bettycrocker.com/recipes/dishes/cake-recipes/pound-cakes" target="_blank">pound cakes</a>.

Recipe meets Kitchen Tested criteria.  Reviewed as part of SEO improvements Oct. 2019.

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Quick and Easy Sweet Potato Pound Cake

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