Five ingredients and 15 minutes is all you need to make these delicious scrambled eggs – perfect for a dinner.
SAVE ON THIS RECIPE!
Before buying eggs, open the carton and check that the eggs are clean and uncracked. Gently move each egg to be sure it hasn't cracked and stuck to the carton. If an egg cracks on the way home, throw it away.
Gently lift the cooked portions with a turner so the thin, uncooked portion can flow to the bottom and cook.
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