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Recipe

Pizza Biscuit Bake

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Pizza night? Try an easy five-ingredient Bisquick® mix recipe, and you'll have homemade pizza in less than an hour.

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( 126 Ratings)

126 Ratings

5 Stars 49%

4 Stars 25%

3 Stars 18%

2 Stars

1 Stars

Member Reviews ( 64 )

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PREP TIME 15 Min
TOTAL TIME 40 Min
SERVINGS 8

3 1/3: cups Original Bisquick® mix

1: cup milk

2: cans (8 oz each) pizza sauce (2 cups)

1: package (8 oz) sliced pepperoni

2: cups shredded mozzarella cheese (8 oz)

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1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
2 In medium bowl, stir Bisquick mix and milk until soft dough forms. Drop half of dough by spoonfuls evenly over bottom of baking dish (dough will not completely cover bottom of dish). Drizzle 1 can pizza sauce over dough. Scatter half of the pepperoni over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
3 Bake 20 to 25 minutes or until golden brown.

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Nutrition Information:

1 Serving (1 Serving)

Calories 460

(Calories from Fat 230),

Total Fat 26g

(Saturated Fat 10g,
Trans Fat 1 1/2g),

Cholesterol 40mg;
Sodium 1720mg;
Total Carbohydrate 39g

(Dietary Fiber 2g,
Sugars 9g),

Protein 19g;

Percent Daily Value*:

Vitamin A 6 %;
Vitamin C 4 %;
Calcium 35 %;
Iron 15 %;

Exchanges:

2 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
2 High-Fat Meat;
1 1/2 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 64 Reviews View All

Posted 4/20/2012 12:16:43 PM REPORT ABUSE gretchennyc said:

Rating:

I thought this turned out great. For the sauce, I used 24 oz of chopped tomatoes that I seasoned with italian seasoning onion and garlic (because thats what I had) and I omitted the pepperoni and layered in onions, green bell peppers and to half I layered in ground turkey (that I pre-cooked with italian seasonings). Then I had to bake it for about 40 minutes, but turned out delicious. I thought the dough was light, moist and delicious--i was careful not to over-mix it.

This reply was: Helpful Inspiring

Posted 4/18/2012 1:30:57 AM REPORT ABUSE Incognito said:

Rating:

made for dinner tonight and everyone loved it, even the kids!

This reply was: Helpful Inspiring

Posted 3/4/2012 8:26:37 PM REPORT ABUSE chefcoburn said:

Rating:

This was super yummy! Just made it for dinner tonight. I cooked it for 35 minutes instead of 25. Our family rated it an 8 out of 10. Haha I put mushrooms on half of it. I would recommend it!! :)

This reply was: Helpful Inspiring