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Mixed-Berry Coffee Cake

Serve this berry and almond-filled breakfast cake warm from the oven.

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 (4) 1 Reviews
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  • Prep Time 15 min
  • Total Time 60 min
  • Servings 8

Ingredients

Coffee Cake

3/4
cup granulated sugar
1/4
cup butter or margarine, softened
1
egg
1/2
cup milk
1 1/2
cups all-purpose flour
2
teaspoons baking powder
1/2
teaspoon salt
2
tablespoons granulated sugar
1
teaspoon ground cinnamon
1 1/2
cups mixed fresh berries (such as blueberries, raspberries and blackberries)
1/3
cup sliced almonds

Glaze

1/2
cup powdered sugar
1/4
teaspoon vanilla
2
to 3 teaspoons milk

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with flour.
  • 2 In large bowl, beat 3/4 cup granulated sugar, the butter and egg with electric mixer on medium speed until fluffy. Beat in milk just until blended. Stir in flour, baking powder and salt. Spread batter in pan.
  • 3 In medium bowl, stir together 2 tablespoons granulated sugar and the cinnamon. Add berries; toss with cinnamon-sugar mixture until well coated. Spoon berry mixture over batter. Sprinkle with almonds.
  • 4 Bake 35 to 45 minutes or until toothpick inserted in center of cake comes out clean.
  • 5 In small bowl, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm coffee cake. Serve warm.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
310
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
4 1/2g,
4 1/2%
Trans Fat
0g
0%
),
Cholesterol
45mg
45%;
Sodium
330mg
330%;
Total Carbohydrate
53g
53%
(Dietary Fiber
2g
2%
  Sugars
32g
32%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
4%;
Calcium
10%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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