Kalamata olives and oregano lend a Greek flavor to garden-fresh beans. It's a speedy 20-minute recipe!
SAVE ON THIS RECIPE!
Try ready-to-use chopped garlic to save a few minutes of prep.
If you have both green and yellow beans, use equal amounts of each in this recipe.
Oregano, popular in Mediterranean cooking, has a pungent flavor and smell. This popular "pizza" herb was almost unknown in the United States until soldiers returning from overseas during World War II sang the praises of this herb.
© 2015 ®/TM General Mills All Rights Reserved