Add a gourmet touch to a classic comfort food with the addition of rich and nutty fontina cheese.
SAVE ON THIS RECIPE!
After cooking but before adding cheese, if sauce is lumpy, either strain or add to a blender and turn on high until smooth before adding cheese.
For a crunchy top crust, spread macaroni and cheese in a baking dish, and place under the broiler for a few minutes, watching carefully, until golden brown.
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