Skip to Content
Menu

Easy Creamy Corn Dip

  • Save Recipe
  • Prep 10 min
  • Total 1 hr 20 min
  • Servings 8
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
This Easy Creamy Corn Dip has the perfect amount of spice to be a crowd-pleaser at any potluck. And with just 10 minutes of prep, it's simple to prepare it the night before an event! Family and friends will love the mix of tortilla chip crunch and cool, pleasantly spiced corn dip.
By Corey Valley
Updated Nov 20, 2023
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 8 oz grated sharp Cheddar cheese
  • 1/4 cup from 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 1 tablespoon ground cumin
  • 1/4 teaspoon chili powder
  • 1 teaspoon garlic salt
  • Freshly ground black pepper, to taste
  • 4 cups canned whole kernel corn, drained
  • 4 or 5 slices bacon, cooked and diced
  • 1/4 cup chopped fresh cilantro
  • Food Should Taste Good™ multigrain tortilla chips, as desired

Steps

  • 1
    In large bowl or electric mixer, beat sour cream, mayonnaise, cheese, chiles and spices on medium speed until well blended.
  • 2
    Stir in corn, bacon and cilantro until well combined.
  • 3
    Cover and refrigerate at least 1 hour but no longer than 24 hours before serving. Serve with chips.

Tips from the Betty Crocker Kitchens

  • tip 1
    Serve this yummy homemade corn dip with one of the many varieties of Food Should Taste Good™ chips.
  • tip 2
    This cold corn dip can be made up to 24 hours ahead of time and refrigerated.

Nutrition

360 Calories, 28g Total Fat, 11g Protein, 17g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
250
Total Fat
28g
43%
Saturated Fat
11g
55%
Trans Fat
1/2g
Cholesterol
55mg
18%
Sodium
660mg
27%
Potassium
220mg
6%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
7%
Sugars
4g
Protein
11g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
25%
25%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved