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Don’t wash that pan just yet! Whip up some low-fat meal-making gravy. It’s easy. All you need is oil, flour, milk, salt and pepper, and 15 minutes.

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( 39 Ratings)

39 Ratings

5 Stars 46%

4 Stars 13%

3 Stars 18%

2 Stars 21%

1 Stars

Member Reviews ( 3 )

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PREP TIME 15 Min
TOTAL TIME 15 Min
SERVINGS 16

Review & Comments

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1 - 3 of 3 Reviews View All

Posted 9/23/2012 8:33:14 AM REPORT ABUSE nathaniel126 said:

Rating:

The servings on this recipe are way off. It serves about 3-4 people.

This reply was: Helpful Inspiring

Posted 1/6/2012 12:10:13 PM REPORT ABUSE ChefMammaMia said:

Rating:

this recipe is amazing..it turned out really good.after i cook my sausage i chopped it up and added back into the pan once the gravy was thick the way i liked it i added half a tsp of salted butter just to give it a little more flavor..and it was amazing i served on top of biscuits with a side of red potatoes my 1yr old loved it as well as my husband

This reply was: Helpful Inspiring