You won't feel guilty eating cake for breakfast when it's made with Cinnamon Toast Crunch. The cereal adds the crunchiness, while vanilla pudding and pie filling ups the creamy quotient in the moist yellow cake.
SAVE ON THIS RECIPE!
You can use regular yellow cake mix as well, just follow directions for ingredients.
This cake can be made ahead—just leave off the whipped topping and cereal crumble until ready to serve.
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