Cinnamon-Peach Cobbler

From Betty's Soul Food Collection... It's sweet rewards when you present this quick and easy Cinnamon Peach Cobbler—with a no-fuss drop biscuit topping and yummy summer flavor—no matter what season it is.

Prep Time: 15 min
Total Time: 40 min
Makes: 12 servings

(5 ratings)

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Peach Mixture
1/4	cup butter or margarine
1/2	cup sugar
2	tablespoons cornstarch
2	teaspoons ground cinnamon
1/2	teaspoon ground nutmeg
2	teaspoons vanilla
1/2	teaspoon lemon extract
2	jars (24.5 oz each) sliced peaches in light syrup, drained, 1 1/2 cups syrup reserved
Topping
2	cups Bisquick Heart Smart® mix
3	tablespoons sugar
1/4	teaspoon ground cinnamon
1/2	cup milk
1	tablespoon butter or margarine, melted

1.	Heat oven to 400°F. In 4-quart saucepan, heat 1/4 cup butter, 1/2 cup sugar and the cornstarch over medium heat 1 minute, stirring constantly, until butter is melted. Stir in 2 teaspoons cinnamon, the nutmeg, vanilla, lemon extract and peaches with reserved syrup. Heat to boiling; boil 1 minute, stirring occasionally. Pour into ungreased 13x9-inch (3-quart) glass baking dish.
2.	In medium bowl, stir Bisquick mix, 2 tablespoons of the sugar, 1/4 teaspoon cinnamon, the milk and 1 tablespoon melted butter until soft dough forms. Drop dough by heaping tablespoonfuls over hot peach mixture. Sprinkle with remaining 1 tablespoon sugar.
3.	Bake 20 to 25 minutes or until peach mixture is bubbly around edges and topping is golden brown. Serve warm.
High Altitude (3500-6500 ft): In step 1, boil 2 to 3 minutes. In step 3, bake 25 to 30 minutes.

Special Touch

Top each serving with a dollop of Yoplait® Original 99% Fat Free French vanilla yogurt.

Nutrition Information:

1 Serving: Calories 250 (Calories from Fat 60); Total Fat 6g (Saturated Fat 3g, Trans Fat 0g); Cholesterol 15mg; Sodium 210mg; Total Carbohydrate 44g (Dietary Fiber 2g, Sugars 28g); Protein 2g Percent Daily Value*: Vitamin A 15%; Vitamin C 2%; Calcium 10%; Iron 6% Exchanges: 1/2 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 0 Vegetable; 1 Fat Carbohydrate Choices: 3
*Percent Daily Values are based on a 2,000 calorie diet.

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