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Chicken and Veggie Pizza

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Spinach dip is the saucy surprise in a super-easy cheesy chicken pizza.

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(16 Ratings)

16 Ratings

5 spoons 38%

4 spoons 25%

3 spoons 19%

2 spoons

1 spoons 12%

Member Reviews (4)

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PREP TIME
20 Min
TOTAL TIME
35 Min
SERVINGS
8

2: cups Original Bisquick® mix

1/3: cup very hot water

3/4: cup spinach dip

1: cup chopped cooked chicken

1: medium tomato, seeded and chopped (3/4 cup)

1: package (8 oz) sliced fresh mushrooms

1 1/2: cups shredded mozzarella cheese (6 oz)

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1 Move oven rack to lowest position. Heat oven to 450°F. Spray 12-inch pizza pan with cooking spray.
2 In medium bowl, stir Bisquick mix, hot water and 1/4 cup of the spinach dip with fork until soft dough forms; beat vigorously 20 strokes. Press dough in pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim. Bake 7 minutes.
3 Spread remaining 1/2 cup spinach dip over partially baked crust. Sprinkle with chicken, tomato and mushrooms. Sprinkle with cheese.
4 Bake 12 to 15 minutes or until crust is brown and cheese is melted.

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Expert Tips

Keep your pizza from becoming soft and soggy by seeding the tomato. This removes much of the liquid from the tomato, so it won't soak into the pizza crust.

If the tomato sauce is your favorite part of pizza, try serving this recipe with a side of heated tomato pasta sauce to spoon on top.

There’s spinach in this pizza! Spinach dip from the refrigerator section or deli adds color and flavor to the pizza crust and provides a creamy “sauce” for this pizza.

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Nutrition Information:

1 Serving (1 Serving)

Calories 270

(Calories from Fat 120),

Total Fat 14g

(Saturated Fat 5g,
Trans Fat 1g),

Cholesterol 30mg;
Sodium 680mg;
Total Carbohydrate 23g

(Dietary Fiber 1g,
Sugars 4g),

Protein 14g;

Percent Daily Value*:

Vitamin A 15.00%;
Vitamin C 4.00%;
Calcium 25.00%;
Iron 10.00%;

Exchanges:

1 1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1 1/2 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 4 Reviews View All

Posted 6/1/2009 11:49:28 AM REPORT ABUSE Angela624 said:

Rating:

This pizza was okay. I love spinach dip and I did enjoy the crust alot..but I just thought it was a bit too much spinach dip and after one piece I had had enough.

This reply was: Helpful Inspiring

Posted 9/25/2007 5:02:14 PM REPORT ABUSE HOTSTF said:

Rating:

I NEED PIZZA RECIPES

This reply was: Helpful Inspiring

Posted 12/7/2006 10:45:37 AM REPORT ABUSE Leslie R said:

Rating:

I have fairly picky eaters in my family. They loved this meal. Although, we added a bit of italian seasonings to the top of the pizza for just a bit of additional flavor. We used an Dean Jacobs Parmesan Dipping Seasonings - great addition.

This reply was: Helpful Inspiring