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Cheesy Broccoli

Cheesy Broccoli

This veggie-laden comfort food is calling your name! With only 3 ingredients, it’s a snap to prepare.

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( 21 Ratings)

21 Ratings

5 Stars 48%

4 Stars 43%

3 Stars 0%

2 Stars 5%

1 Stars 5%

Member Reviews ( 3 )
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  • PREP TIME 10 Min
  • TOTAL TIME 18 Min
  • SERVINGS 12

 

3
pounds broccoli
12
ounces process cheese spread loaf, shredded
1/2
cup crumbled cooked bacon or toasted sliced almonds
  • 1 Cut thick broccoli stems lengthwise into fourths. Heat 1 inch water (salted if desired) to boiling. Add broccoli. Cover and heat to boiling; reduce heat.
  • 2 Cook 5 to 8 minutes or until stems are tender; drain. Arrange half of the broccoli in serving dish. Sprinkle with half of the cheese and bacon; repeat.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 145
    • (Calories from Fat 100 ),
  • Total Fat 11 g
    • (Saturated Fat 6 g,
  • Cholesterol 30 mg;
  • Sodium 480 mg;
  • Total Carbohydrate 4 g
    • (Dietary Fiber 2 g,
  • Protein 9 g;
Percent Daily Value*:
  • Vitamin A 24 %;
  • Vitamin C 52 %;
  • Calcium 18 %;
  • Iron 4 %;
Exchanges:
  • 1 Vegetable;
  • 1 High-Fat Meat;
  • 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 3 Reviews View All
Posted 11/16/2010 9:25:40 PM REPORT ABUSE chkmsdnp said:
Rating:
It looks great!! I can't wait to make it. It sounds very easy, but fun and good to make.
This reply was: Helpful  Inspiring
Posted 2/2/2007 9:53:04 AM REPORT ABUSE klrcali said:
Rating:
Super easy to make. A very time efficient side dish that is very tasty and you will probably have no leftovers. A little extra cheese and lots of bacon is good!
This reply was: Helpful  Inspiring
Posted 11/14/2006 7:50:32 AM REPORT ABUSE Betsy B. said:
Rating:
This recipe is good and basic. I choose to use real, not processed, grated cheese. Don''t overload the broc with the cheese and you''ve got yourself a winner!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews View All
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