Enjoy this homemade blue cheese dressing that’s simple to prepare and is a delicious accompaniment to any dish.
SAVE ON THIS RECIPE!
For 3 grams of fat and 35 calories per serving, decrease blue cheese to 1/2 cup. Substitute 1/2 package (8-oz size) reduced-fat cream cheese (Neufchâtel) for the regular cream cheese and 1/4 cup fat-free (skim) milk for the half-and-half. Use reduced-fat mayonnaise.
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