Remember me next time.
Become a Member now!
Get FREE Members-only access to:
Up to $250 per year in coupon savings
10,000 free samples every month
Newsletters: Be the first to know about coupons, free samples, contest alerts, our hottest recipe ideas and more!
We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of
9 Quick Breads to Bake This Summer
Saucy Slow Cooker Ribs
The No-Bake Treats You Need to Make Now: Golden Grahams™ S’mores
Cool Off with Mix & Match Frozen Yogurt Bark
How to Make Slow-Cooker Stuffing
Making stuffing outside of the
is simple and savory with this slow-cooker version of a Thanksgiving staple.
Trust Betty Crocker to walk you through making this top-rated
Slow Cooker Chorizo, Pecan and Cheddar Stuffing
, which offers a flavorful new twist on classic Thanksgiving stuffing.
What you’ll need:
Ingredients for Slow Cooker Chorizo, Pecan and Cheddar Stuffing
1. Cook sausage, onion and celery on stovetop over medium heat for 8-10 minutes.
2. Pour broth over ingredients in slow cooker. Cover and cook on low heat for about 3 hours.
3. Stir in cheese.
4. Add pecans.
5. Stir and serve! If you’re not ready to serve immediately, you can let the stuffing stay warm in your slow cooker for up to an hour.
Review and Comment
Trusted and tested recipes.
Our experts answer your questions
Get the Betty Apps!
Get Betty App
What you need, when you need it.
Featured Web Sites
General Mills Brands
Box Tops for Education
Support Your School
Que Rica Vida
Recetas de Cocina
Honey Nut Cheerios
Old El Paso
General Mills (USA)
General Mills (Canada)
General Mills Careers
General Mills Foodservice
©2016 General Mills