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Turkey

It’s not just for Thanksgiving anymore! Turkey’s your lean go-to option for tasty meals year-round, whether smoked, brined, grilled, baked or, of course, roasted. It’s versatile, too, serving as a light, summer-fresh option in salads, sandwiches and pastas, or as substantial, stick-to-your-ribs fare in casseroles, bakes and more. The possibilities will surprise you.

Turkey

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