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Kids will love helping decorate this fun and playful giant cookie, complete with PEEPS® marshmallow chicks and bunnies. Perfect for a spring gathering or party.

peeps giant spring chocolate chip cookie

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PEEPS® Giant Spring Chocolate Chip Cookie

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Is it a cake or the cutest garden you've ever seen? Your guests will just have to take a bite to find out. PEEPS® Easter Garden Cake is a showstopper Easter cake idea you can put together with just 20 minutes of prep time. Betty Crocker™ Super Moist™ Devil's Food Cake Mix creates the base, and then it's all about the decoration. If your little bunnies are peeking on the prep, invite them to help make the PEEPS® cake with cookie crumbs, PEEPS® marshmallow bunnies and chicks, icing and Betty Crocker™ Rich & Creamy Chocolate Frosting. 

peeps easter garden cake

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PEEPS® Easter Garden Cake 

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Easter surprises have never been so sweet! Bake up these festive Easter cupcakes, fill with colorful sprinkles and top with a yellow PEEPS® chick to surprise someone. Learn to make this recipe with our <a href="https://www.bettycrocker.com/How-To/TipsLibrary/Baking-Tips/How-to-Make-PEEPS-Chick-Surprise-Inside-Cupcakes">how-to</a>.

peeps chick surprise inside cupcakes

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PEEPS® Chick Surprise-Inside Cupcakes

Add color and variety to your PEEPS® cake by adding a few Easter-colored PEEPS® marshmallow chicks to your garden, too!

Have extra PEEPS® leftover from your Easter garden cake? Try using them in this recipe for <a href="https://www.bettycrocker.com/recipes/peeps-chick-surprise-inside-cupcakes/840aaa83-e0e6-4cb5-a578-ec75b412eb60">PEEPS® Chick Surprise-Inside Cupcakes</a>. All of your guests will love splitting open the center to see what goodies are inside!

Rethink the meaning behind a carrot cake with this fun recipe for <a href="https://www.bettycrocker.com/recipes/carrot-top-peeps-bunny-cake/1c95efb4-964a-4f9c-b501-c57ea763db73">Carrot Top PEEPS® Bunny Cake</a>. Don't forget to decorate with a ring of PEEPS® all the way around.

To get a grass effect without the use of a decorating bag and tips, make rows with green icing on top of the cake. Using the tines of a fork, pull up on frosting to get a grass-like look.

Make your own chocolate cookie crumbs. Place chocolate sandwich cookies in a resealable food storage plastic bag; roll over with a rolling pin to finely crush cookies, to make 1 cup cookie crumbs.

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These bright and cheerful springtime treats have a special surprise waiting for anyone who loves a sweet and tender sugar cookie! Each cookie is frosted with a brightly colored frosting "nest" with a PEEPS® chick nestled on top. But under each chick, there's even more colorful fun: a clutch of sweet jelly bean "eggs"! Make this playful cookie for your favorite spring gathering—they're sure to be the star of the show.

peeps cookie nests

Tint your frosting to closely match the PEEPS® chick colors, and have fun mixing and matching looks when decorating!

If desired, add a sprinkle of colored decorating sugar immediately after piping frosting nest.

Betty Crocker™ Rich & Creamy cream cheese frosting may also be used.

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PEEPS® Cookie Nests

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This fun and festive springtime dessert gives a whole new meaning to "carrot cake"! A cupcake frosted to look like a carrot top sits atop this two-tiered carrot cake covered in rich cream cheese frosting. It's decorated with adorable PEEPS® bunnies for an extra-sweet and playful look. It's sure to be the talk of your Easter gathering!


carrot top peeps bunny cake

For best results, use large holes on box grater to shred carrots for your carrot cake. Carrots shredded coarsely (rather than finely) will result in your cake having the correct texture.

Transfer orange frosting to resealable food-storage plastic bag, and cut one corner from end. Pipe onto cupcake for ease, and finish by using an offset metal spatula to make lines or texture to look like carrot.

Can’t decide who gets to eat the carrot top cupcake? Make a game out of it, and have the winning prize be the lucky carrot top cupcake!

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Carrot Top PEEPS® Bunny Cake

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A blooming field full of curious, colorful bunnies will make this the cutest dessert at your springtime celebration. Made easy with Betty Crocker™ Supreme Original brownie mix, this adorable dessert is all about getting playful with decorating. Create a flower-strewn spring field by applying green-tinted frosting with a grass piping tip and add your favorite color combinations of PEEPS® bunnies peeking out of the ground. This treat is as sweet to eat as it is to look at!

peek a boo peeps bunny brownies

Frosting tends to set shortly after piping. For best results, decorate in sections by piping a quarter section, adding sprinkles, and continuing to the next section. This will help sprinkles stick to frosting.

We cut the PEEPS® bunnies at varied heights to make them appear to be peeking out from under the grass. Eat the unused portions of the bunnies, or reserve for using in another treat.

Kids love to help decorate! Have them top with the flower sprinkles or PEEPS® bunnies.

Store brownies in covered container at room temperature.

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Peek-a-Boo PEEPS® Bunny Brownies

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A Pizookie® isn’t as strange as it sounds! Originally created by a family restaurant chain, a Pizookie is a giant skillet cookie and pizza cookie combined. It’s served while still warm and gooey, topped with scoops of cold vanilla ice cream. When the ice cream starts to melt against the warm cookie it creates the most delicious dessert you can eat with a spoon.Make it for a celebration, rewarding a great report card or getting the victorious goal at the soccer game. Serve it up for movie night, as you settle in with layers of blankets on a cold winter night. Or have it as a simple, easy to make, sweet surprise after, school, work, or dinnerThis scrumptious dessert couldn’t be easier as it starts with <a href="https://www.bettycrocker.com/products/cookiemix/chocolatechip">Chocolate Chip Cookie Mix</a>. Keep a mix on-hand, and you can whip up this family favorite in just 10 minutes. It can bake while you’re eating dinner. The amazing buttery, sweet smell of chocolate chip cookies baking in the oven will have everyone hanging around the kitchen longer than usual after the meal. Who wouldn’t want to wait around for a bite of this deliciousness?

pizookie

This pizookie® recipe couldn’t be easier! Our tasty cookie mix makes a giant, warm, and gooey skillet chocolate chip cookie served with vanilla ice cream.

The cookie can easily be baked in a nonstick ovenproof skillet. No cooking spray is needed.

Recipe meets Kitchen Tested criteria.  Reviewed as part of SEO improvements Oct. 2019.

Our easy skillet cookie is a cinch to make. Here’s how to make one in your kitchen. Refer to the recipe below for all the details for how to make your skillet cookie turn out perfectly every time.<h3>Prep the Pan</h3>Spray a 10-inch ovenproof skillet with cooking spray. We prefer a regular skillet to get a cookie with a perfect ratio of crispy edges to soft center. You could make a cast iron cookie skillet by using a 10-inch cast iron skillet, but start checking the cookie after it’s baked about 15 minutes. The thick cast iron can crisp up the sides and bottom of the cookie more quickly than if baked in a regular skillet.<h3>Mix and Press the Dough</h3>Mix the cookie dough, softened butter, and a large egg. Press the dough evenly in the bottom of the skillet, using your clean hands or a rubber spatula.<h3>Bake and Top with Ice Cream</h3>Bake the cookie just until the edges are light golden brown by starting with the minimum time and adding an additional minute or two, if it’s needed. The hot sides and bottom of the skillet will continue to bake the cookie once it’s out of the oven. It’s all about keeping the center soft, so it’s important not to over bake the cookie.<h3>Cool and Dig In</h3>Place the skillet on a cooling rack to allow air flow around the entire skillet. This helps cool the bottom of the pan, so the bottom of the cookie won’t overbake. Use a table knife to cut the warm, cookie into wedges—a more serious knife isn’t needed. Serve with ice cream and spoons--you’ll want to get every bite of the melty ice cream and warm, gooey cookie!

How to Make a Pizookie

This delicious dessert only uses 4 ingredients, making it simple to whip up anytime you’re in the mood:Chocolate Chip Cookie Mix: Our easy Pizookie recipe starts with this fan-favorite mix. Its homemade flavor and aroma while baking delivers chocolate chip cookie joy in one pouch. And it saves time and work verves making the cookie from scratch.&nbsp;Butter: For the best results and a rich, buttery flavor, use only the real deal here—no butter substitutes. It should be softened so that a finger will leave an indentation when pressed lightly into it, but not so soft that any of it is melted. How do you achieve this important balance? Let your stick of butter sit out at room temperature for about 1/2 hour before using it. Or for quicker softening, take it out of its wrapper and place on a microwavable plate. Microwave it on Very Low (20%) for 1 minute.Egg: A large egg is the size you want to use. Most people buy large eggs, anyways, so you’re probably all set. The protein in the egg adds structure and lift to the cookie dough, while the fat in the yolk helps ensure a tender cookie texture.Ice Cream: The classic combination is vanilla ice cream with a wedge of the warm chocolate chip cookie. It’s like enjoying warm-from-the-oven cookies with a glass of milk—only better. Somehow, the contrast of the cold ice cream with the warm cookie makes for an even more comforting eating experience. And it doesn’t hurt that the melty ice cream acts like a rich and creamy sauce over the warm cookie. It’s bliss in every spoonful.

Pizookie Ingredients

Want to customize your pizookie? Check out all these sweet ways you can make it your own:Swap the Ice CreamRather than use vanilla ice cream, double the cookie pleasure by serving your cookie with cookie dough or chocolate chip ice cream! Or choose an ice cream with pieces of your favorite candy in it. You could even try a different ice cream each time you make this recipe, using a seasonal favorite like pumpkin in the fall or peppermint stick during the holidays.Add an Indulgent LayerAfter topping your skillet cookie with ice cream, why stop there? Add a drizzle of hot fudge or caramel topping over the ice cream. You could even add some chopped up candy bars, nuts, or toffee bits. Take it into sundae territory with a squirt of whipped cream from an aerosol can and a maraschino cherry on top.More Yummy PizookiesIf you love peanut butter cups, you’ll go crazy for this <a href="https://www.bettycrocker.com/recipes/reeses-peanut-butter-cup-cookie-skillet/34d33e44-97a2-4211-b1ca-bf8716a83149">Peanut Butter Cup Cookie Skillet</a>. Peanut butter cookie mix, cocktail peanuts and mini peanut butter cups make this pizookie irresistible.

Pizookie Toppings and Variations

Nothing beats the flavor of freshly-baked cookies, but if you have leftovers, you can store them to enjoy at a later time.Room Temperature or Fridge Storage: Wrap the cooled baked cookie wedges tightly with plastic wrap and store at room temperature up to 2 days. Or place the wrapped cookie wedges in the refrigerator for up to 4 days.Freezer Storage: Freezer storage isn’t recommended as the cookie will lose flavor during the freeze and thaw steps.Reheating Directions: Unwrap a cookie wedge and place it on a microwavable plate. Cover it loosely and microwave on Medium (50%) for 30 seconds to 1 minute or just until warmed through. Top with ice cream and serve.

Storing and Reheating a Pizookie

Cookies have to be one of the top types of recipes we love to create in the Betty Crocker Kitchens. They fill the air with amazing aromas and always bring smiles to those that are tasting them! Try any of these recipes from our list of top-rated cookie recipes:<a href="https://www.bettycrocker.com/recipes/cake-mix-chocolate-cookies/b181b72f-4126-4796-b851-e2be6b33a440">Cake Mix Chocolate Cookies</a>: Also made with a mix, these fudgy chocolate crinkle cookies start with <a href="https://www.bettycrocker.com/products/betty-crocker-baking-and-cake-mixes/devils-food">Devil's Food Cake Mix</a>.<a href="https://www.bettycrocker.com/recipes/peanut-butter-cookies/6aa18699-bad1-442a-97bf-388003acce2d">Peanut Butter Cookies</a>: Soft and chewy with crispy edges, homey peanut butter cookies are always welcomed in a lunch bag or as an afterschool treat.<a href="https://www.bettycrocker.com/recipes/oatmeal-chocolate-chip-cookies/48acadc3-f7e1-46b5-bb33-33bee95f6cf7">Oatmeal-Chocolate Chip Cookies</a>: Also a chocolate chip cookie but with the chewy goodness of oats.<a href="https://www.bettycrocker.com/recipes/pumpkin-pecan-spice-cookies/8096c112-a958-465f-886b-adb5c62c675a">Pumpkin-Pecan Spice Cookies</a>: Moist and full of fall flavor, these scratch pumpkin cookies are topped with a white chocolate drizzle for a scrumptious cookie no one can pass up.

More Cookie Recipes

For a cookie that’s soft (but not underbaked) in the center and crisp on the edges, it really needs to bake in a skillet. The metal heats up both the side and bottom of the cookie to create the perfect pizza cookie texture. If you don’t have a skillet, you could use a 10-inch springform pan.Since most round cake pans have a 9-inch diameter, they won’t be big enough to bake the cookie dough with great results. The center will take longer to cook, causing the edge of the cookie to get overdone.

Do I Need a Skillet for This Recipe?

We haven’t tested this recipe with individual pans, but you could give it a go! Use shiny metal ovenproof mini pie dishes or mini pizza pans. Prepared the dough as directed, spreading it in 2 to 4 of the pans, depending on the size, about 1-inch thick. The dough will bake in these pans in a lot less time, so start with 10 minutes and add a minute or two until the edges are light golden brown.

Can I Make Individual Pizookies?

They are two names for the same scrumptious dessert! Because the dough is pressed into a skillet, it’s known as a skillet cookie. But it’s big, flat, and cut into wedges, so it’s also known as a pizza cookie. Regardless of what you call it, it’s a fun and yummy dessert everyone will adore.

What’s the difference between a Pizookie and a Skillet Cookie?

Pizookie®

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Adorable Desserts Made Perfect with PEEPS®

PEEPS® Giant Spring Chocolate Chip Cookie

PEEPS® Easter Garden Cake

PEEPS® Chick Surprise-Inside Cupcakes

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PEEPS® Easter Garden Cake

PEEPS® Cookie Nests

Carrot Top PEEPS® Bunny Cake

PEEPS® Chick Surprise-Inside Cupcakes

Peek-a-Boo PEEPS® Bunny Brownies

Pizookie®

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Bake Up Something Special

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PEEPS® Giant Spring Chocolate Chip Cookie

PEEPS® Easter Garden Cake

PEEPS® Chick Surprise-Inside Cupcakes

Try these

PEEPS® Easter Garden Cake

PEEPS® Cookie Nests

Carrot Top PEEPS® Bunny Cake

PEEPS® Chick Surprise-Inside Cupcakes

Peek-a-Boo PEEPS® Bunny Brownies

Pizookie®

Bake Up Something Special

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Adorable Desserts Made Perfect with PEEPS®

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Try these

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Bake Up Something Special

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Try these

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