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Recipe

Texas Turkey Burgers

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Spicy Tex-Mex flavors deliver superb flavor to ground turkey burgers. Preparation is equally easy whether done under the broiler or on the grill.

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( 15 Ratings)

15 Ratings

5 Stars 20%

4 Stars 27%

3 Stars 20%

2 Stars 13%

1 Stars 20%

Member Reviews ( 7 )

5e3b4f88-94de-4857-9605-7b3aed27a053

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PREP TIME 5 Min
TOTAL TIME 19 Min
SERVINGS 4

1: pound ground turkey or chicken

1/2: cup barbecue sauce

1: can 4.5 ounces) Old El Paso® chopped green chiles, drained

4: slices (1 ounce each) Monterey Jack cheese with jalapeño peppers

4: hamburger buns, split

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1 Mix turkey, barbecue sauce and chilies. Shape mixture into 4 patties, each about 3/4 inch thick.
2 Set oven control to broil. Place patties on rack in broiler pan. Broil with tops about 3 inches from heat 10 to 14 minutes, turning once, until turkey is no longer pink in center. About 1 minute before burgers are done, top each with cheese slice. Broil until cheese is melted.

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Nutrition Information:

1 Serving (1 Serving)

Calories 310

(Calories from Fat 100 ),

Total Fat 11 g

(Saturated Fat 6 g,

Cholesterol 55 mg;
Sodium 860 mg;
Total Carbohydrate 34 g

(Dietary Fiber 2 g,

Protein 21 g;

Percent Daily Value*:

Vitamin A 8 %;
Vitamin C 8 %;
Calcium 28 %;
Iron 14 %;

Exchanges:

2 Starch;
1 Vegetable;
2 Very Lean Meat;
1 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 7 Reviews View All

Posted 6/15/2010 7:06:42 PM REPORT ABUSE LndaLu said:

Rating:

Didn't work at ALL!! Could not even fry it like mamwich. Horrible just horrible.

This reply was: Helpful Inspiring

Posted 7/22/2008 6:41:36 PM REPORT ABUSE yummy123 said:

Rating:

Horrible, did not hold together. I suggest everyone avoid this recipe unless you want mushed meat for dinner.!!!!!!!!!!!!!!!

This reply was: Helpful Inspiring

Posted 12/19/2007 7:17:14 AM REPORT ABUSE TCarder said:

Rating:

FANTASTIC!! A Fiesta in your mouth! I added a little medium salsa in burgers and on top at the end for a little kick and also added onion & minced garlic. Sliced avocado would be a nice touch as would tomato, lettuce slices, sour cream, black olives, etc. for toppings and onion rolls for buns.

This reply was: Helpful Inspiring