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Taco Sliders

Taco-seasoned hamburger patties are wrapped in tortillas and garnished with lettuce, tomato, sour cream and guacamole for fun-to-eat sliders.

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  • Prep Time 10 min
  • Total Time 30 min
  • Servings 8

1
pound lean ground beef
1
package Old El Paso™ taco seasoning mix
1
small onion, finely diced
Old El Paso™ flour tortillas for burritos (8-count)
4
slices cheddar cheese, halved
1 1/2
cups shredded lettuce
2
small tomatoes, sliced
Sour cream
Prepared guacamole

Directions

  • 1 In a large bowl, gently mix ground beef, taco seasoning, and onion until blended. Form into 8 patties.
  • 2 Preheat grill over medium-high heat. Add patties; cook 6 to 8 minutes, turning once. Add cheese and cook until a thermometer reads 165°F.
  • 3 Heat tortilla according to package directions. Place patty in center of tortilla. Garnish with lettuce, tomato, sour cream, and guacamole. Fold tortilla over patty on all four sides. Secure with toothpicks. Slice in half.

EXPERT TIPS

Expert Tips

You can substitute ground turkey or chicken for beef.

Recipe can easily be doubled or tripled.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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