Jenny Flake from Picky Palate shares a favorite healthy brown rice bowl. These Southwest Chicken and Vegetable Brown Rice Bowls are the perfect weeknight dinner for busy nights.
SAVE ON THIS RECIPE!
Shred a rotisserie chicken for the salsa chicken layer, has great flavor and can be shredded in advance.
Try drizzling just a touch of prepared Ranch dressing over the top of your bowl for a creamy touch.
© 2014 ®/TM General Mills All Rights Reserved