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Recipe

Southern Sweet Potato Bread

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You can whip up a sweet-and-spicy quick bread and have it in the oven in minutes.

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( 12 Ratings)

12 Ratings

5 Stars 67%

4 Stars 17%

3 Stars 17%

2 Stars

1 Stars

Member Reviews ( 2 )

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PREP TIME 15 Min
TOTAL TIME 1 Hr 45 Min
SERVINGS 12

1 1/2: cups Gold Medal® self-rising flour

1: cup sugar

1: teaspoon ground nutmeg

1/2: teaspoon ground cinnamon

1/2: cup vegetable oil

2: tablespoons milk

2: eggs, slightly beaten

1: cup mashed cooked sweet potatoes

1: cup chopped pecans

1/2: cup golden raisins

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1 Heat oven to 350°F. Grease bottom only of 8x4-inch loaf pan with shortening or cooking spray. In large bowl, stir together flour, sugar, nutmeg and cinnamon.
2 Add oil, milk and eggs; blend well. Stir in sweet potatoes, pecans and raisins until well mixed. Pour into pan.
3 Bake 1 hour 15 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

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Nutrition Information:

1 Serving (1 Slice)

Calories 320

(Calories from Fat 150),

Total Fat 17g

(Saturated Fat 2 1/2g,
Trans Fat 0g),

Cholesterol 35mg;
Sodium 220mg;
Total Carbohydrate 38g

(Dietary Fiber 2g,
Sugars 22g),

Protein 4g;

Percent Daily Value*:

Vitamin A 70 %;
Vitamin C 2 %;
Calcium 8 %;
Iron 8 %;

Exchanges:

1 Starch;
0 Fruit;
1 1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
3 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All

Posted 10/24/2010 7:42:50 PM REPORT ABUSE BurwellShoaf said:

Rating:

Fabulous recipe - easy as everything is on hand. We added 1/4c coconut and used a banana instead of the oil. Would absolutely make it again!

This reply was: Helpful Inspiring

Posted 9/6/2009 8:24:53 PM REPORT ABUSE Marjoyce said:

Rating:

Very good and easy. I did add more spices. A quick way to fix the mashed sweet potato is to microwave in their skin,cool slightly,then scoop out of the skins and mash.

This reply was: Helpful Inspiring