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Smoked Sausage Baked Beans (Crowd Size)

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Add a little sizzle to baked beans using chiles, cumin and chili powder!

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(11 Ratings)

11 Ratings

5 spoons 45%

4 spoons 36%

3 spoons 18%

2 spoons

1 spoons

Member Reviews (6)

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PREP TIME
10 Min
TOTAL TIME
1 Hr 10 Min
SERVINGS
24

2: cans (55 ounces each) baked beans

1: ring (1 pound) fully cooked smoked sausage, cubed

2: jalapeño chiles, seeded and finely chopped

1: tablespoon ground cumin

1: tablespoon chili powder

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1 Heat oven to 350ºF. In large bowl, mix all ingredients; spoon into ungreased 4-quart casserole.
2 Bake uncovered 45 to 60 minutes or until thoroughly heated and bubbly.

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Expert Tips

You can make these beans in a slow cooker. Mix all ingredients in 3 1/2- to 6-quart slow cooker. Cover and cook on low heat setting 4 to 5 hours.

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Nutrition Information:

1 Serving (1 Serving)

Calories 180

(Calories from Fat 65),

Total Fat 7g

(Saturated Fat 3g,
Trans Fat ncg),

Cholesterol 20mg;
Sodium 770mg;
Total Carbohydrate 26g

(Dietary Fiber 6g,
Sugars ncg),

Protein 9g;

Percent Daily Value*:

Vitamin A 26.00%;
Vitamin C 4.00%;
Calcium 8.00%;
Iron 26.00%;

Exchanges:

2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 6 Reviews View All

Posted 6/17/2011 8:14:23 AM REPORT ABUSE Angela L said:

Rating:

What a GREAT and EASY recipe. Made for a cookout and everyone thought was great. The jalepenos add a different flavor to the baked beans. Will definately make again!

This reply was: Helpful Inspiring