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Recipe

Slow Cooker Three-Cheese Creamy Lasagna

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Take 10 minutes to put together this meatless lasagna. After you’ve taken one bite, you may never make the regular version again!

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( 9 Ratings)

9 Ratings

5 Stars 22%

4 Stars 44%

3 Stars

2 Stars 33%

1 Stars

Member Reviews ( 2 )

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PREP TIME 10 Min
TOTAL TIME 5 Hr 10 Min
SERVINGS 6

8: no-boil lasagna noodles (from 16-oz package)

1/2: cup chive-and-onion cream cheese spread (from 8-oz container)

1: can (18 oz) Progresso® Vegetable Classics creamy mushroom soup

2: cups shredded Cheddar cheese (8 oz)

1: cup milk

1/4: cup shredded Parmesan cheese (1 oz)

: Paprika

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1 Spray 3- to 4-quart slow cooker with cooking spray. Layer half of the noodles in slow cooker, breaking noodles and overlapping as necessary.
2 In small microwavable bowl, microwave cream cheese spread on High 20 to 30 seconds. Stir in soup until well blended. Pour half of soup mixture over noodles. Sprinkle with half of the Cheddar cheese.
3 Repeat layering with remaining noodles, soup mixture and Cheddar cheese. Carefully pour milk over all. Sprinkle Parmesan cheese and paprika over top.
4 Cover; cook on Low setting 4 to 5 hours.

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Nutrition Information:

1 Serving (1 Cup)

Calories 390

(Calories from Fat 210),

Total Fat 23g

(Saturated Fat 13g,
Trans Fat 1/2g),

Cholesterol 65mg;
Sodium 760mg;
Total Carbohydrate 27g

(Dietary Fiber 2g,
Sugars 5g),

Protein 18g;

Percent Daily Value*:

Vitamin A 15 %;
Vitamin C 0 %;
Calcium 35 %;
Iron 10 %;

Exchanges:

2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1 1/2 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All

Posted 2/16/2012 3:51:18 PM REPORT ABUSE Grankat said:

Rating:

This was a wonderful comfort food recipe! I tweaked it a bit to use Dreamfilds pasta which I cooked before I made the recipe and using that lowered the ingested carb content. I also added vegetables to it. It was still a great flavor. Next time I'll try to lower the fat content.

This reply was: Helpful Inspiring

Posted 2/3/2011 12:08:45 PM REPORT ABUSE LauraW32 said:

Rating:

I found this recipe to be greasy and overall unenjoyable. The noodles didn't quite cook through, the texture was strange, and there was grease absolutely everywhere.

This reply was: Helpful Inspiring