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Skinny Peach Cobbler

 108 Ratings
11 Comments
  • Prep Time 15 min
  • Total Time 1 hr 30 min
  • Servings 6
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46% more calcium • 39% fewer calories • 95% less sat fat than the original recipe. Using oil and skim milk are two of the success secrets.

Ingredients

1
cup Bisquick Heart Smart® mix
1/4
teaspoon ground cinnamon
1
cup fat-free (skim) milk
3
tablespoons canola oil
3/4
cup sugar
1
can (29 oz) peach slices in light syrup, drained
1
teaspoon lemon juice
Vanilla reduced-fat ice cream, if desired

Directions

  • 1 Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, stir Bisquick mix and cinnamon. Stir in milk and oil with wire whisk or fork until blended.
  • 2 In medium bowl, mix sugar, peaches and lemon juice. Spoon over batter in baking dish.
  • 3 Bake 50 to 55 minutes or until golden brown. Let stand about 20 minutes before serving. Serve warm with ice cream.

Expert Tips

We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the original.

If fresh peaches are available, use 4 cups sliced peeled peaches instead of the canned peaches. Or, you can use a 16-oz bag of frozen sliced peaches, thawed.

The lemon juice used in this recipe adds a little sparkle that perks up the peach flavor.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
249.5
Calories from Fat
70
% Daily Value
Total Fat
7.1g
11%
Saturated Fat
0.6g
3%
Trans Fat
0g
Cholesterol
0.8mg
0%
Sodium
28.6mg
1%
Total Carbohydrate
47.2g
16%
Dietary Fiber
1.8g
7%
Sugars
45.2g
Protein
2.0g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
6.70%
7%
Calcium
9%
9%
Iron
3%
3%
Exchanges:
1 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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