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Rotisserie Chicken and Bow-tie Pasta

A familiar skillet meal made extra easy with precooked rotisserie chicken and kid-friendly bow-tie pasta.

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  • Prep Time 10 min
  • Total Time 30 min
  • Servings 4

Ingredients

1 1/2
cups water
1
pouch (9 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce
1 1/2
cups uncooked bow-tie (farfalle) pasta
2
cups deli rotisserie chicken, cut into 1/2-inch pieces
3/4
cup Green Giant™ frozen sweet peas
1
teaspoon Italian seasoning
Sliced fresh basil, if desired
Shredded Parmesan cheese, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 10-inch skillet, heat water, cooking sauce and pasta to boiling, stirring occasionally. Reduce heat to medium; cover and simmer 8 minutes, stirring occasionally.
  • 2 Add chicken, frozen peas and Italian seasoning. Cover; simmer 5 to 7 minutes longer or until pasta is tender and peas are bright green. Add salt and pepper to taste, if desired.
  • 3 Remove from heat. Let stand a few minutes; sauce will thicken as it stands. Garnish with fresh basil. Serve with Parmesan cheese.

EXPERT TIPS

Expert Tips

Feel free to substitute peas with frozen broccoli or fresh asparagus. Try cooked, chopped ham in place of the rotisserie chicken.

Rotisserie chicken is already cooked and seasoned and can be found near the deli section of the grocery store.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
310
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
65mg
65%;
Sodium
550mg
550%;
Total Carbohydrate
29g
29%
(Dietary Fiber
2g
2%
  Sugars
2g
2%
),
Protein
26g
26%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
2%;
Calcium
4%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 1/2 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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