Enjoy this dessert that's cut into squares two ways—first savor the aroma as it bakes, then delight in its sweet and spicy flavors as you eat it.
SAVE ON THIS RECIPE!
Feel like skipping the whipping? Stir grated orange peel and cinnamon into 2 cups of frozen (thawed) whipped topping instead of beating the whipping cream.
Warm caramel topping and a sprinkle of toasted pecans make an over-the-top garnish for this flavor-packed treat.
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