This apple cobbler extraordinaire is made cinnamon-roll style.
For a cranberry-apple version, use 1 cup chopped fresh cranberries and 1 cup finely chopped peeled apple.
To make Apple-Raisin-Pecan Cobbler, sprinkle 1/2 cup raisins over melted butter in baking dish and arrange dough slices over raisins. Sprinkle top with 1/2 cup chopped pecans before baking.
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