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Recipe

Pasta Primavera

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Enjoy this beautiful pasta dish featuring colorful veggies and a creamy sauce.

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( 8 Ratings)

8 Ratings

5 Stars 75%

4 Stars 25%

3 Stars

2 Stars

1 Stars

Member Reviews ( 3 )

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PREP TIME 15 Min
TOTAL TIME 35 Min
SERVINGS 4

8: ounces uncooked fettuccine or linguine

1: tablespoon olive or vegetable oil

1: cup broccoli flowerets

1: cup cauliflowerets

2: medium carrots, thinly sliced (1 cup)

1: cup frozen green peas, rinsed to seperate

1: small onion, chopped (1/4 cup)

1: container (10 ounces) refrigerated Alfredo pasta sauce

1: tablespoon grated Parmesan cheese

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1 Cook fettuccine as directed on package.
2 While fettuccine is cooking, heat oil in 12-inch skillet over medium-high heat. Cook broccoli, cauliflowerets, carrots, peas and onion in oil 6 to 8 minutes, stirring frequently, until vegetables are crisp-tender.
3 Stir in Alfredo sauce; heat through. Drain fettuccine. Stir fettuccine into sauce mixture; heat through. Sprinkle with cheese.

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Nutrition Information:

1 Serving (1 Serving)

Calories 505

(Calories from Fat 260 ),

Total Fat 29 g

(Saturated Fat 15 g,

Cholesterol 120 mg;
Sodium 400 mg;
Total Carbohydrate 52 g

(Dietary Fiber 6 g,

Protein 16 g;

Percent Daily Value*:

Vitamin A 100 %;
Vitamin C 16 %;
Calcium 24 %;
Iron 18 %;

Exchanges:

3 Starch;
1 Vegetable;
1 High-Fat Meat;
3 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 3 Reviews View All

Posted 2/11/2012 1:05:30 PM REPORT ABUSE yrliljewel said:

Rating:

I have made this three times now - it is sooo good! I also ad some mushrooms into mine - and I use two container's of alfredo sauce to make it a little more saucy. It is really easy and taste great! Really good for left over's as well! It's a Keeper!!

This reply was: Helpful Inspiring

Posted 9/20/2007 9:53:37 AM REPORT ABUSE CAC said:

Rating:

I made this as one of the pasta dishes for a bridal shower luncheon I hosted over the weekend. HUGE success ! I used lots of fresh veggies too ! It was a lot of chopping & cutting but worth it in the end! Delicious !

This reply was: Helpful Inspiring

Posted 5/31/2006 2:46:57 PM REPORT ABUSE Lyndsi said:

Rating:

I enjoyed this dish. I used a frozen vegetable mix that included all the vegetables and that worked well. I just cooked them as directed on the bag and then continued with the recipe.

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