Blogger Brooke McLay from Cheeky Kitchen shares a favorite recipe.
SAVE ON THIS RECIPE!
Get Spicy! For a touch of Thai Peanut flavor, add a teaspoon of peanut butter and a teaspoon of spicy Thai chili sauce after adding the brown sugar. Serve your wraps sprinkled with chopped peanuts.
These wraps are equally delicious when served in Endive boats and Butter Lettuce leaves.
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