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Recipe

Mint Chocolate Chip Ice-Cream Pie

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Cookies and ice cream come together in this dreamy frozen dessert.

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( 47 Ratings)

47 Ratings

5 Stars 74%

4 Stars 13%

3 Stars

2 Stars

1 Stars

Member Reviews ( 7 )

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PREP TIME 10 Min
TOTAL TIME 4 Hr 20 Min
SERVINGS 8

2: pints mint chocolate chip ice cream, slightly softened

1: package (6 ounces) ready-to-use chocolate-flavored pie crust

1 1/4: cups crushed chocolate-covered mint cookies

1: cup chocolate fudge topping

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1 Spread 1 pint of the ice cream in pie crust. Sprinkle 1 cup of the crushed cookies over ice cream. Cover and freeze 1 hour.
2 Spread remaining pint of ice cream over cookies. Cover and freeze about 3 hours or until firm.
3 Let stand at room temperature about 10 minutes before cutting. Serve with fudge topping; sprinkle with remaining cookies. Cover and freeze any remaining pie.

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Expert Tips

Put a spin on this ice-cream pie by using a graham cracker crust, chocolate ice cream and chocolate-coated marshmallow cookies. You’ll have S’mores Ice-Cream Pie!

Is your ice cream too hard to scoop? Soften it in a flash by heating it in the microwave on Low for about 20 seconds.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 345

(Calories from Fat 180 ),

Total Fat 20 g

(Saturated Fat 8 g,),

Cholesterol 30 mg;
Sodium 200 mg;
Total Carbohydrate 38 g

(Dietary Fiber 1 g,

Protein 4 g;

Percent Daily Value*:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 7 Reviews View All

Posted 3/29/2012 11:20:26 PM REPORT ABUSE Magoogle said:

Rating:

This was awesome! I had a super case of the MUNCH-OLAHS. :)

This reply was: Helpful Inspiring

Posted 4/23/2011 2:58:16 PM REPORT ABUSE cdrista215 said:

Rating:

Amazing! Mint CC ice cream is my favorite. My brother in law isn't a fan of the ice cream, but tried this and couldn't stop eating it. Would definitely make it again. Quick, easy, and marvelous!

This reply was: Helpful Inspiring