WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Mini Cookies ‘n Cream Stuffed Cakes

Blogger Arlene Cummings of Cooking With Sugar shares a recipe for Mini Cookies ‘n Cream Stuffed Cakes that is sure to turn any frown upside-down.

Save and Share

false

( 1 Rating)

1 Ratings

5 Stars

4 Stars 100%

3 Stars

2 Stars

1 Stars

Member Reviews ( 2 )

56c04a50-2a7c-489d-bcc0-572cf1255927

Prep Time 45 min
Total Time 1 hr 30 min
Servings 24

Ingredients

Cake Layers

1: box Betty Crocker® SuperMoist® triple chocolate fudge cake mix

: Water, vegetable oil and eggs called for on cake mix box

Cookies ‘n Cream Layer

1: package (8 oz) cream cheese, softened

1/2: cup butter, softened

3/4: cup sugar

1/2: cup whipping cream

1: teaspoon vanilla

12: creme-filled chocolate sandwich cookies, crushed

Ganache Layer

8: oz semisweet baking chocolate, chopped, or chocolate chips

1: cup whipping cream

Garnish

6: creme-filled chocolate sandwich cookies, crushed

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Make cake batter using cake mix, water, oil and eggs as directed on box. Bake 24 cupcakes in greased muffin cups (do not line cups with paper baking cups). Cool completely.
2 Meanwhile, in large bowl, beat cream cheese, butter, sugar, 1/2 cup whipping cream and the vanilla with electric mixer on medium speed until smooth and fluffy. Fold in 12 crushed cookies. Refrigerate until ready to assemble cakes.
3 Place chocolate in heatproof bowl; set aside. In 2-cup microwavable measuring cup, microwave 1 cup whipping cream on High (or heat in 1-quart saucepan over medium-low heat) until cream is hot but not boiling. Pour hot cream over chocolate; let stand 1 to 2 minutes. When chocolate is softened, mix with spoon until all chocolate is melted and mixture is silky and smooth.
4 To assemble cakes, cut each cake in half horizontally. Spoon about 1 teaspoon cream cheese mixture onto bottom halves of cakes; cover with top halves of cakes. Drizzle chocolate mixture over tops of cakes. Sprinkle crushed cookies over tops for garnish. Store in refrigerator until ready to serve.

EXPERT TIPS

Expert Tips

A teaspoon of espresso powder can be added to the cake batter for a variation in flavor.

Cake can be made into one large cake by baking it in two 9-inch cake pans and adding all the cream between the two cake layers. Then, top with the chocolate and crumbled cookies.

Cake can also be baked in mini muffin cups for an extra small dessert.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 2 of 2 Reviews View All

Posted 11/29/2012 9:49:28 PM REPORT ABUSE hey1144 said:

Rating:

These cupcakes turned out very good, looked very nice too. My problems were with the frosting, adding the whipping cream just made the frosting runny and very hard to scoop up. Time in the refrigerator did fix this, but next time I would omit the whipping cream or maybe you were supposed to whip it before adding? Also I really dislike frosting recipes that use all butter it tastes like a stick of butter, the oreos got rid of that but before it did not taste good. To fix that should do either half shortening and butter or all shortening. I had extra cream which was piped on top, put the ganache over that then an oreo dipped in ganache. Turned out very pretty but was a bit heavy from the cream cheese.

This reply was: Helpful Inspiring

Posted 10/7/2012 6:50:34 PM REPORT ABUSE cowgirl4christ said:

Rating:

These cupcakes are AMAZING!!! My family loved them and they were so easy to make. If you love chocolate and cake and Oreos...you have to make these! They looked really cute and are great for birthdays, potlucks, parties, or any get-together!

This reply was: Helpful Inspiring