Imagine these chocolate desserts on your next dessert tray! Showstoppers this easy are what everyone needs.
SAVE ON THIS RECIPE!
Make these cheesecakes up to 1 month ahead of time. Refrigerate cheesecakes 1 hour. Place in labeled airtight freezer container and freeze. About 3 hours before serving, place covered cheesecakes in refrigerator to thaw.
Garnish these festive cheesecakes with wedges of chocolate sandwich cookies.
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