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Inside-Out Chocolate Chip Cookies

These unusual chocolate chip cookies are inside-out because they're chocolate cookies with white chocolate chips.

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( 75 Ratings)

75 Ratings

5 Stars 73%

4 Stars 11%

3 Stars 3%

2 Stars 1%

1 Stars 12%

Member Reviews ( 23 )
2ac20d6e-048e-46b5-9ecb-b89ff2e13a83
  • Prep Time 55 min
  • Total Time 1 hr 10 min
  • Servings 54

Ingredients

1
cup granulated sugar
3/4
cup packed brown sugar
3/4
cup butter or margarine, softened
1/2
cup shortening
1
teaspoon vanilla
2
eggs
2 1/2
cups Gold Medal® all-purpose flour
1/2
cup baking cocoa
1
teaspoon baking soda
1/4
teaspoon salt
1 1/2
cups white baking chips
1
cup chopped nuts

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350ºF.
  • 2 Mix sugars, butter, shortening, vanilla and eggs in large bowl. Stir in flour, cocoa, baking soda and salt. Stir in vanilla milk chips and nuts.
  • 3 Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  • 4 Bake 10 to 12 minutes or until set. Cool slightly; remove form cookie sheet. Cool on wire rack.

EXPERT TIPS

Expert Tips

Double the chocolate decadence by substituting 1 1/2 cups semisweet or milk chocolate chips for the white baking chips.

Make this type of cookie a little faster with a pouch of Betty Crocker® double chocolate chunk cookie mix made with semisweet chocolate chunks. Just stir in 1/2 cup each white baking chips and chopped nuts before baking.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
135
(
Calories from Fat
70 ),
% Daily Value
Total Fat
8 g
8 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
10 mg
10 %;
Sodium
70 mg
70 %;
Total Carbohydrate
15 g
15 %
(Dietary Fiber
1 g
1 %
),
Protein
2 g
2 %
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
2%;
Iron
2%;
Exchanges:
1 Starch; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 23 Reviews View All
Posted 7/2/2012 8:41:43 PM REPORT ABUSE AllieIsCoolerThanYou said:
Rating:
I made theses with my Baking Buddy,only neither of us like nuts in cookies, so we substituted the 1 cup chopped nuts for 1/2 cup mini semi-sweet chocolate chips and 1/2 cup milk chocolate chips. They were really good. BAKE ON!
This reply was: Helpful  Inspiring
Posted 6/25/2012 5:13:47 PM REPORT ABUSE westfirefighter17 said:
Rating:
Cookies came out Great!! Easy to make!
This reply was: Helpful  Inspiring
Posted 12/27/2010 10:40:49 AM REPORT ABUSE TAR14 said:
Rating:
Cookies were great! I rolled a few of them in coconut...amazing! Also used M&Ms in them. The only issue I had was the cookies were a little fragile and a few fell apart, even with the basic recipe.
This reply was: Helpful  Inspiring
1 - 3 of 23 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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