Celebrate the Season - Fall Baking Recipe Magazine Contest 2010 shared by Kathy Chapin from Cullman, AL
"Made with a cake mix base, this cake is incredibly easy to prepare and enjoyed by everyone. It is a perfect dessert for any occasion throughout the fall season." Kathy Chapin
To keep your serving plate clean while frosting the cake, place strips of waxed paper around the edge of plate, and remove them after you’ve finished frosting.
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