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Grilled Summer Cobbler

 28 Ratings
10 Comments
  • Prep Time 15 min
  • Total Time 45 min
  • Servings 8

Keep the heat outside with a delicious summer fruit dessert that's made on the grill.

Ingredients

1/4
cup butter or margarine, melted
1 1/4
cups Original Bisquick™ mix
3/4
cup sugar
1/2
cup milk
1
medium nectarine, sliced (1 cup)
1
cup fresh blueberries
1/2
teaspoon ground cinnamon

Directions

  • 1 Heat gas or charcoal grill. Meanwhile, in medium bowl, mix Bisquick mix, 1/2 cup of the sugar and the milk; beat 30 seconds.
  • 2 In 9-inch round foil cake pan, melt butter on grill over medium heat. Pour batter over butter in pan. Top with nectarine and blueberries. Sprinkle with remaining 1/4 cup sugar and the cinnamon.
  • 3 Cover grill; cook about 30 minutes or until toothpick inserted in center comes out clean.

Expert Tips

Blackberries can be substituted for the blueberries, and a peach can be used for the nectarine.

After the cobbler is baked, move the pan to the side of the grill to keep it warm.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
230
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
4 1/2g,
4 1/2%
Trans Fat
1g
1%
),
Cholesterol
15mg
15%;
Sodium
280mg
280%;
Total Carbohydrate
36g
36%
(Dietary Fiber
1g
1%
  Sugars
23g
23%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
2%;
Calcium
4%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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