Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Grilled Seasoned Pork Roast

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Give grilled pork an extra kick with this simple dry rub, made with seasonings you probably have in your cupboard. Slow grilling pays off with richly flavorful and tender meat.

false

( 3 Ratings)

3 Ratings

5 Stars 100%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 3 )

3724cd1d-db40-47a9-aca7-283428021c64

Pin It

PREP TIME 10 Min
TOTAL TIME 2 Hr 40 Min
SERVINGS 8

2: teaspoons garlic powder

1 1/2: teaspoons onion powder

1: teaspoon salt

2: teaspoons poultry seasoning

1: teaspoon chili powder

1: boneless center-cut pork loin roast (3 lb)

Save $$$ on your favorite brands

1 Heat gas or charcoal grill for indirect-heat cooking as directed by manufacturer. In small bowl, mix all ingredients except roast. Rub mixture onto all sides of roast. (Do not remove strings until after grilling.)
2 Place roast, fat side up, on grill for indirect cooking. Cover grill; cook 1 hour 30 minutes to 2 hours 15 minutes or until meat thermometer inserted into thickest part of roast reads 160°F. Let roast stand 10 to 15 minutes before slicing.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Serving)

Calories 280

(Calories from Fat 120),

Total Fat 13g

(Saturated Fat 4 1/2g,
Trans Fat 0g),

Cholesterol 110mg;
Sodium 360mg;
Total Carbohydrate 1g

(Dietary Fiber 0g,
Sugars 0g),

Protein 38g;

Percent Daily Value*:

Vitamin A 2 %;
Vitamin C 0 %;
Calcium 0 %;
Iron 8 %;

Exchanges:

0 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
5 1/2 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 3 Reviews View All

Posted 2/8/2012 5:17:42 PM REPORT ABUSE Ajpril said:

Rating:

Very, very good! Great rub and very tender. I will make again and feel comfortable serving for a company dinner.

This reply was: Helpful Inspiring

Posted 6/11/2011 3:24:38 PM REPORT ABUSE Ajpril said:

Rating:

A wonderful, easy rub...and it sticks to the roast with ease. Not all rubs do. This is an excellant grilled pork for having company. Great summer treat!

This reply was: Helpful Inspiring

Posted 9/24/2010 9:44:29 PM REPORT ABUSE zacharys_mom10 said:

Rating:

AWESOME RECIPE !!!!! loved it . the flavor of all the spices makes an awesome rub ,great flavor ,very simple and easy . my family absolutely loved it !

This reply was: Helpful Inspiring