Snacks go from just fruit to fun when you put them in fun-to-eat containers.
cups cut-up fresh fruit
ice cream cones
teaspoons granola, miniature semisweet chocolate chips or chopped peanuts
Place 3/4 cup of the fruit in each cone. Sprinkle each with 1 teaspoon honey and 1 teaspoon granola. Serve immediately.
Make a chocolate-edged cone. In 2-cup microwavable measure, microwave 1/3 cup semisweet chocolate chips and 1 teaspoon shortening uncovered on Medium (50%) about 2 minutes or until chips are melted; stir. Dip edge of each cone into melted chocolate, then dip into small candy decorations; let dry.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.