Flip-flopping on what to serve for dessert? Create the talk of the dessert table with delicious colorful "sandals." Print out this template and use it as a guide to cutting and assembling your flip-flops.
SAVE ON THIS RECIPE!
Need some extra help? See how to make it.
Need cutting help? Download the template
You can use paste food color to get more intense colors without diluting the frosting.
Create an attractive display by covering a piece of sturdy cardboard with wrapping paper, then plastic food wrap. Stretch and secure with tape. Or cover cardboard with foil or cooking parchment paper.
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