WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Easy Cheesy Drop Danish

Love bakery-shop cream cheese Danish rolls? Now you can make them at home with an easy Bisquick® mix recipe.

Save and Share

false

( 52 Ratings)

52 Ratings

5 Stars 33%

4 Stars 31%

3 Stars 23%

2 Stars 13%

1 Stars

Member Reviews ( 11 )

e5f9dead-d09c-4de4-877c-be93e42a4749

Prep Time 10 min
Total Time 20 min
Servings 12

Ingredients

Cream Cheese Filling

1: package (3 oz) cream cheese, softened

1: tablespoon granulated sugar

1: tablespoon milk

Danish

2: cups Original Bisquick® mix

1/4: cup butter or margarine, softened

2: tablespoons granulated sugar

2/3: cup milk

Vanilla Glaze

3/4: cup powdered sugar

1: tablespoon warm water

1/4: teaspoon vanilla

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Heat oven to 450°F. Lightly grease cookie sheet with shortening or cooking spray. In small bowl, mix filling ingredients until smooth; set aside.
2 In medium bowl, stir Bisquick mix, butter and 2 tablespoons granulated sugar until crumbly. Stir in 2/3 cup milk until dough forms; beat with spoon 15 strokes.
3 On cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Make a shallow well in center of each with back of spoon; fill each with about 1 teaspoon filling.
4 Bake 8 to 10 minutes or until golden brown.
5 Meanwhile, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm Danish. Store covered in refrigerator.

EXPERT TIPS

Expert Tips

Hosting a brunch buffet? You may like to make mini-size drop Danish. Bake just one mini Danish first until you know you have the right bake time for your new mini adventure.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Danish

Calories: 190
Calories from Fat: 80),

% Daily Value

Total Fat: 9g; 9%
(Saturated Fat 5g, 5% Trans Fat 1g 1% ),
Cholesterol: 20mg; 20%;
Sodium: 300mg; 300%;
Total Carbohydrate: 24g; 24%
(Dietary Fiber 0g 0% Sugars 12g 12% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 4%;

Exchanges:

1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 3 of 11 Reviews View All

Posted 11/24/2011 7:34:14 AM REPORT ABUSE krazee1006 said:

Rating:

These are good w/ a little tweaking.I found 450 degrees too high as the bottoms were starting to brown too much before the rest was even done.so i will try at 400 next time. I've made a very similar recipe using crescent rolls baking at 375 and those turned out well.Also would make more filling,perhaps adding another half of what it calls for.

This reply was: Helpful Inspiring

Posted 7/29/2011 7:13:37 AM REPORT ABUSE Heatherr31284 said:

Rating:

I make these all the time for breakfast on the weekends, and my kids and I LOVE them!! such a good recipe, my husband isn't fond of cream cheese so I fill his with jam! Awesome recipe

This reply was: Helpful Inspiring

Posted 9/15/2010 7:22:20 PM REPORT ABUSE MeanMary5 said:

Rating:

I have made Easy Dorp Danish for years but this is a new tweak. I was looking for a way to make cheese danish...now I have it. I will use fat-free cream cheese and splenda but this is just terrific. I will be taking them with me when a friend and I go to a meeting in Spokane next weekend.

This reply was: Helpful Inspiring