Chocolate Cookie Pizza

Love pizza as much as dessert? Combine the two, and enjoy a cookie pizza topped with chocolate, pecans and candy.

Prep Time: 15 min
Total Time: 1 hour 0 min
Makes: 16 servings

(178 ratings)

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1/2	cup butter or margarine, softened
1/2	cup packed brown sugar
1/4	cup granulated sugar
1	teaspoon vanilla
1	egg
1 1/4	cups Gold Medal® all-purpose flour
1/2	teaspoon baking soda
1	bag (6 oz) semisweet chocolate chips (1 cup)
2	tablespoons butter or margarine
3	tablespoons milk
1	cup powdered sugar
1/2	cup pecan halves
1/2	cup candy-coated chocolate candies
1/4	cup shredded coconut, toasted, if desired
2	oz white chocolate baking bars (from 6-oz package), melted

1.	Heat oven to 350º F. In large bowl, mix 1/2 cup butter, the brown sugar, granulated sugar, vanilla and egg until well blended. Stir in flour and baking soda (dough will be stiff).
2.	Pat dough in ungreased 12-inch pizza pan or into 12-inch round on ungreased cookie sheet. Bake about 15 minutes or until golden brown. Cool about 30 minutes.
3.	In 2-quart saucepan, heat chocolate chips, 2 tablespoons butter and milk over low heat, stirring occasionally, just until chocolate is melted; remove from heat. Stir in powdered sugar. Beat with wire whisk until smooth, glossy and spreadable. (If not glossy, stir in a few drops hot water).
4.	Spread chocolate mixture over baked layer. Immediately sprinkle with pecans, candies and coconut; press lightly. Drizzle with melted baking bars. Let stand until set. Remove from pan if desired. Cut into wedges.

Do-Ahead

Freeze the unfrosted cookie in a tightly covered container for up to 2 months. Just before you want to enjoy your cookie pizza, thaw, frost and decorate.

Simplify

Looking for an even easier way to make this cookie pizza? Mix a 19.8-ounce box of Betty Crocker® fudge brownie mix as directed on the box; spread batter in greased pizza pan. Bake at 350ºF about 30 minutes or until center is set; cool. Spread with a container of Betty Crocker® Whipped chocolate ready-to-spread frosting instead of the chocolate mixture.

Nutrition Information:

1 Serving: Calories 310 (Calories from Fat 145 ); Total Fat 16 g (Saturated Fat 8 g); Cholesterol 35 mg; Sodium 105 mg; Total Carbohydrate 39 g (Dietary Fiber 1 g); Protein 3 g Percent Daily Value*: Vitamin A 6 %; Vitamin C 0%; Calcium 2 %; Iron 6 % Exchanges: 1 1/2 Starch; 1 Fruit
*Percent Daily Values are based on a 2,000 calorie diet.

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