Enjoy this Mexican-style cheese-stuffed green chiles savory dinner pie recipe made with Old El Paso® chopped green chiles and Pillsbury® refrigerated original breadsticks.
SAVE ON THIS RECIPE!
One pound cooked and drained bulk hot pork sausage can be layered over the green chiles.
You can substitute 3/4 cup fat-free egg product for the 3 eggs.
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