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Chicken Cordon Bleu Chowder

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Surprise! "Cordon bleu" flavors you can eat with a spoon.

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(32 Ratings)

32 Ratings

5 spoons 31%

4 spoons 34%

3 spoons 16%

2 spoons

1 spoons 16%

Member Reviews (13)

486e600f-48c9-4060-8fee-ebdd6d8a3c35

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PREP TIME
15 Min
TOTAL TIME
25 Min
SERVINGS
4

2: cans (18.5 oz each) Progresso® Traditional roasted potato garlic chowder or Progresso® Rich & Hearty chicken corn chowder

1: cup cubed cooked chicken

1: cup diced cooked ham

1: cup shredded Swiss cheese (4 oz)

1: tablespoon chopped fresh chives

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1 In 3-quart saucepan, hHeat chowder, chicken and ham over medium-high heat 5 minutes, stirring occasionally.
2 Slowly stir in cheese. Cook about 2 minutes longer, stirring frequently, until cheese is melted. Serve topped with chives.

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Expert Tips

Chicken or veal cordon bleu is a traditional dish that rolls up Swiss cheese and ham in chicken breasts or veal. Try the same flavors in this hearty chowder.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 420

(Calories from Fat 200),

Total Fat 23g

(Saturated Fat 10g,
Trans Fat 0g),

Cholesterol 85mg;
Sodium 1550mg;
Total Carbohydrate 25g

(Dietary Fiber 2g,
Sugars 3g),

Protein 28g;

Percent Daily Value*:

Vitamin A 8.00%;
Vitamin C 0.00%;
Calcium 30.00%;
Iron 8.00%;

Exchanges:

1 1/2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 13 Reviews View All

Posted 1/21/2012 2:30:02 PM REPORT ABUSE cooksfromscratch said:

Rating:

how can you call this a "recipe"? when all you have to do is open a couple cans and add some diced meat? The calories, fat grams, sodium??? Come on! take a minute or two and actually cook something healthy for your family. This is not a meal, it's a heart attack in a bowl!

This reply was: Helpful Inspiring

Posted 1/21/2012 2:01:42 PM REPORT ABUSE LadyTHOR said:

Rating:

"cordon blue" in this case refers to the fact that it contains chichen and ham not the Cordon Blue school of gourmet cooking.

This reply was: Helpful Inspiring

Posted 1/20/2012 12:02:08 AM REPORT ABUSE Bchmen said:

Rating:

ZPZLOVER: Whazza maddah? You don't like eating raw salt??!! Try Swanson SALT FREE Chicken Base... Making soup is NOT rocket science! A trained monkey can do it... otherwise, do Paula Deen.

This reply was: Helpful Inspiring