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Betty Crocker
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Chicken Carbonara Deluxe

Turn leftover cooked chicken into this creamy, fragrant pasta experience!

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( 311 Ratings)

311 Ratings

5 Stars 48%

4 Stars 28%

3 Stars 14%

2 Stars 5%

1 Stars 5%

Member Reviews ( 105 )
12c68f3c-aa16-4651-a655-b74997dbbfde
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 0

Ingredients

1
package (7 ounces) spaghetti
8
slices bacon, cut into 1/2-inch pieces
1
medium onion, chopped (1/2 cup)
1
garlic clove, finely chopped
2
cups cut-up cooked chicken
1/2
cup grated Parmesan cheese
1/2
cup whipping (heavy) cream

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Cook and drain spaghetti as directed on package.
  • 2 While spaghetti is cooking, cook bacon in 3-quart saucepan over low heat 8 to 10 minutes, stirring frequently, until crisp. Remove bacon from saucepan with slotted spoon; drain. Drain fat from saucepan, reserving 1 tablespoon in saucepan.
  • 3 Cook onion and garlic in bacon fat over medium heat about 3 minutes, stirring frequently, until onion is tender. Stir in spaghetti, chicken, cheese and whipping cream. Cook, stirring occasionally, until heated through. Toss with bacon.

EXPERT TIPS

Expert Tips

Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon.

For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
525
(
Calories from Fat
215 ),
% Daily Value
Total Fat
24 g
24 %
(Saturated Fat
11 g,
11 %
),
Cholesterol
110 mg
110 %;
Sodium
460 mg
460 %;
Total Carbohydrate
44 g
44 %
(Dietary Fiber
2 g
2 %
),
Protein
35 g
35 %
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
2%;
Calcium
18%;
Iron
18%;
Exchanges:
3 Starch; 4 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 105 Reviews View All
Posted 4/11/2013 9:51:13 PM REPORT ABUSE MrsEngle said:
Rating:
My family didn't care anything for this recipe.
This reply was: Helpful  Inspiring
Posted 1/19/2013 5:50:08 PM REPORT ABUSE mommd said:
Rating:
Love the recipe, I have made it multiple times. My family likes to add a little bit of our own ingredients, mostly other vegetables, like peas and corn.
This reply was: Helpful  Inspiring
Posted 8/7/2012 1:09:08 PM REPORT ABUSE Wilsonesque said:
Rating:
My family and I love this recipe. I cooked the chicken in the bacon grease and then added the cream straight to the pan so it would soak up the goodness from the chicken and bacon. I also add some extra pizza cheese into the sauce beside just having the parmesan cheese. I've made this twice now and will be making it again soon.
This reply was: Helpful  Inspiring
1 - 3 of 105 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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