Gold Medal® all-purpose flour provides a simple addition to this chicken breast that’s sprinkled with cheese and nutmeg – a wonderful dinner ready in about an hour!
SAVE ON THIS RECIPE!
With the variety of breads available, be sure to experiment by serving an herb bread, a focaccia or sourdough rolls or bread with this casserole. Serve with a Caesar salad and a hearty cherry crisp for dessert.
Noodles come in a variety of forms and sizes, including fine, medium, wide, extra-wide, ribbons and dumplings. They can be fresh, frozen or dried and made with or without eggs. Almost any type of noodle can be used in this recipe, depending on your preference.
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