You're 15 minutes away from a delicious chicken dinner salad packed with berries, salad greens and blue cheese.
package (6 oz) refrigerated grilled chicken strips, cut in half if necessary
cups bite-size pieces mixed salad greens
cup strawberry halves
cup honey-roasted peanuts
cup vinaigrette dressing
tablespoons crumbled blue cheese
In large bowl, toss all ingredients.
If you prefer a fruitier flavor, you can use raspberry vinaigrette in place of regular vinaigrette. The salad, however, will have pink overtones.
Summer is a great time to use all the different varieties of garden greens. If you're looking to save time, though, use 5 cups from a purchased bag of torn mixed greens.
Blue cheese lovers will want to add more blue cheese to this salad. Sprinkle crumbled cheese over the top before serving.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.