Chai Latte Tea Mix

Blend your own easy, spicy-sweet chai tea mix, made with instant tea, non-dairy creamer, cardamom, and other spices.

Prep Time: 15 min
Total Time: 15 min
Makes: 18 servings (1 cup prepared tea each)

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2	cups dry nondairy creamer
1 1/2	cups unsweetened instant tea mix
1 1/2	cups packed dark brown sugar
1/2	cup powdered sugar
2	teaspoons ground ginger
2	teaspoons ground cinnamon
1	teaspoon ground cardamom
1	teaspoon ground cloves

1.	In large bowl, stir all ingredients until blended.
2.	In food processor, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
3.	To serve, place 1/4 cup tea mixture in mug. Add 1 cup hot water; stir until dissolved. (Recipe makes 4 1/2 cups mix.)
High Altitude (3500-6500 ft): No change.

Brown sugar with some powdered sugar gives a better flavor profile than brown sugar alone. The yield is 1 cup less than the original measurements since it compacts when it is processed in the food processor.

For a gift, spoon the dry tea mix into decorative jars or containers and add a mug.

Nutrition Information:

1 Serving: Calories 150 (Calories from Fat 35); Total Fat 4g (Saturated Fat 3 1/2g, Trans Fat 0g); Cholesterol 0mg; Sodium 30mg; Total Carbohydrate 29g (Dietary Fiber 0g, Sugars 27g); Protein 1g Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 2%; Iron 4% Exchanges: 2 Other Carbohydrate; 0 Vegetable; 1 Fat Carbohydrate Choices: 2
*Percent Daily Values are based on a 2,000 calorie diet.

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