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Campfire S’mores Banana Boats

 1 Ratings
0 Comments
  • Prep Time 5 min
  • Total Time 15 min
  • Servings 4

Gather 'round the campfire for these banana boat s'mores. Just fill a sliced banana (peel and all) with marshmallows, chocolate chips and Golden Grahams Cereal, wrap in tin foil and bake over the fire.

Jessica Walker Recipe by Jessica Walker
March 13, 2013

Ingredients

4
bananas
1/2
cup chocolate chips
1/2
cup miniature marshmallows
1/2
cup crushed Golden Grahams™ cereal

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Directions

  • 1 Cut 4 (12-inch) sheets of foil.
  • 2 Make deep lengthwise cut along inside curve of each banana, being careful not to cut all the way through. Open slit to form pocket.
  • 3 Fill each banana with 2 tablespoons chocolate chips, 2 tablespoons marshmallows and 2 tablespoons cereal.
  • 4 Wrap each banana in foil, making sure that foil opening is on top. Using tongs, set wrapped bananas in coals of campfire; cook 8 to 10 minutes. Carefully remove from fire; peel back foil.

Expert Tips

Can also be made in the oven! Follow directions and bake at 350°F 15 to 20 minutes. Perfect for a rainy day!

Nutrition Information

No nutrition information available for this recipe.

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