Enjoy your java by the forkful! This cool and delicious chocolate dessert features the popular coffee flavor found at coffee shops everywhere!
SAVE ON THIS RECIPE!
If the cake is served just after chilling, the espresso flavor will be mild. The flavor develops more fully as it continues to chill, and if served the next day, the flavor will be stronger.
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
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